Collection: Maker Origin

A vibrant blend of citrus, cinnamon, and rich cocoa in every square.

Valrhona 40% milk chocolate with creamy cocoa, caramel, vanilla, and subtle malt notes.

Authentic French 73% dark chocolate crafted from Caribbean cocoa beans.

Unsweetened cacao liquor with vibrant acidity and a clean, robust cocoa finish.

Rare Amazonian cacao with roasted cocoa, almond notes, and a lingering finish.

Crafted for caramel lovers, with rich hazelnut notes and an exceptionally creamy finish.

Creamy milk chocolate paired with rare Nordic berry brightness.

Discover refined cacao notes shaped by the lush landscapes of West Papua.

A warming, expressive chocolate drink with balanced heat and richness.

Creamy milk chocolate lifted by herbal, citrusy Sichuan pepper notes.

A 28-piece gift box of single-flavor Pralus napolitains, wrapped and ribboned.

Creamy dark chocolate with balanced cocoa intensity and subtle tropical fruit notes.

A luscious blend of caramelized white chocolate and tangy brown cheese notes.

Creamy Belgian milk chocolate with 57% cocoa, sweetened with stevia and maltitol for reduced sugar.

Playful milk chocolate hedgehog with creamy hazelnut praline filling inside

Sweet, tangy raisins coated in bold, premium dark chocolate from Costa Rica.

Indulge in the magic of Suzanne's Chocolate: Dark Chocolate Elegance - a solid 61% cacao bunny delight.

Elevate your senses with Suzanne's: 38% Solid Milk Chocolate Bunny - a delightful treat for the sweet tooth.

French organic milk chocolate squares made with Madagascar Criollo cacao and 45% cocoa.

Michel Cluizel's Mangaro: Exotic Milk Chocolate from Madagascar.

Crunchy almonds and a hint of chili heat in rich 65% dark chocolate.

Belgian milk chocolate shells to fill with rich ganache or smooth crème fillings.

Sweet caramel meets premium dark chocolate for a delightful treat.

Criollo Guasare 70% Dark Chocolate - The essence of finesse.

Chocolove Salted Almond Butter 55% Dark Chocolate - Classic with a twist!